Middle Eastern Catering
Middle Eastern food is a perfect option for your next party or event. There are a variety of dishes to choose from, so you can easily find something to please everyone. For example, you could serve falafel as a starter, followed by a delicious lentil soup. For the main course, why not try a traditional lamb stew? And for dessert, you could offer a selection of Middle Eastern sweets which are sure to be a hit at your next gathering. Explore Middle Eastern catering in your area >>
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Middle Eastern Catering Frequently Asked Questions (FAQs)
What are common Middle Eastern foods?
Some of the most common Middle Eastern catering dishes include hummus, falafel, tabbouleh, and kebabs. These dishes are typically made with fresh, healthy ingredients and are full of flavour.
What is the difference between Middle Eastern and Mediterranean food?
Though both cuisines share many commonalities, there are some key differences between Middle Eastern catering and Mediterranean food. Middle Eastern cuisine is typically heavier on the use of spices, while Mediterranean cuisine relies more on herbs. Additionally, Middle Eastern food often features lamb as a protein, while Mediterranean dishes tend to use chicken or fish.
What are some popular Middle Eastern desserts?
There are many delicious desserts that are popular in the Middle East catering. Some of the most common include baklava, a sweet pastry made with layers of filo dough and nuts; kanafeh, a cheese pastry soaked in sugar syrup; and halva, a dessert made from tahini or semolina.
What is the most popular Middle Eastern food?
There is no single most popular Middle Eastern food, as there are so many delicious dishes to choose from. However, some of the most commonly enjoyed foods in the region include hummus, falafel, tabbouleh, and kebabs.
What is the best way to eat Middle Eastern food?
There is no one right way to eat Middle Eastern catering. However, many people enjoy eating dishes like hummus and falafel with fresh pita bread. Additionally, tabbouleh and other salads are often served as sides, while kebabs make for a delicious main course.
What are some common Middle Eastern spices?
There are many different spices used in Middle Eastern catering. Some of the most common include cumin, paprika, turmeric, and cinnamon. These spices add a unique flavour to dishes and can be used to create both savoury and sweet dishes.